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Halibut Cheeks
SKU
7032-7033-grouped
Enjoy the delicate and succulent taste of Halibut Cheeks, a prized delicacy sourced from the finest wild caught whitefish. Known for its tender texture and mild, sweet flavor, these Halibut Cheeks are a favorite among seafood lovers for their delectable taste and versatility in cooking. Whether grilled, sauteed, pan-seared, poached, or baked, these cheeks promise a gourmet dining experience that will satisfy even the most discerning palates with their delicate flavor and texture.
Each Halibut Cheek is hand-selected to ensure premium quality and freshness, making them an exceptional choice for seafood enthusiasts looking to elevate their meal. With their firm yet tender flesh, these cheeks are perfect for creating elegant dishes that will impress your guests with each bite, making it a perfect choice for seafood connoisseurs or those looking for a new culinary experience of top-quality ingredients not found in your average grocery store. .
Nutritional information: Calories 140, Protein 27, Fat 3, Cholesterol 40, Omega-3 460
Wondering how to cook halibut cheeks? Halibut cheeks are wonderful when simmered in cream with a sprig of fresh tarragon, and they are exceptionally sweeter and more tender than a typical Halibut fillet.
If you've never heard of Halibut cheeks, you've been missing out on one of the most exquisite delicacies that Alaska can offer! These "fillets" are Cut from the actual cheeks of the Halibut, cheeks were a closely guarded secret of the native Alaskans for decades.
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